Tuesday, July 28, 2009
Food Find: Unpeeled Kombucha
Okay. So part of the appeal (pun intended) of this kombucha is that it is locally made right here in the Twin Cities. The other part? Unlike the other commercially bottled kombucha out there, this one is as smooth as a baby's bottom and does not have the vinegary bite that some folks dislike. Now, I happen to like the bubbles + bite in the GT Dave's version, but this 'unpeeled kombucha' has won me over with it's drinkability and lovely ginger flavor.
Give it a try yourself at Linden Hills CoOp, Midtown Produce Exchange, Seward CoOp and other fine stores near you. You'll be glad you did!